This is a legal form that was released by the North Carolina Department of Environmental Quality - a government authority operating within North Carolina. As of today, no separate filing guidelines for the form are provided by the issuing department.
Q: What is Attachment C?A: Attachment C is a checklist for swine farm waste management and odor control.
Q: What does the checklist include?A: The checklist includes measures for managing swine farm waste and controlling odors.
Q: Who is the checklist applicable to?A: The checklist is applicable to swine farms in North Carolina.
Q: What is the purpose of the checklist?A: The purpose of the checklist is to ensure proper waste management and odor control in swine farms.
Q: Why is odor control important in swine farms?A: Odor control is important to minimize the impact of odor emissions on neighboring communities and the environment.
Q: Is this checklist mandatory?A: Yes, the checklist is a mandatory requirement for swine farms in North Carolina.
Form Details:
Download a printable version of Attachment C by clicking the link below or browse more documents and templates provided by the North Carolina Department of Environmental Quality.